Corporate Hot Finger Buffet
- A selection of Indian and Chinese hot snacks - onion bhaji, vegetarian samosa, vegetable pakora, vegetarian spring rolls - served with a sweet chilli and mango chutney dip.
- Fried Rice with chicken, spring onion, mixed peppers and soy sauce or Singapore Noodles with chicken, prawns, beansprouts, Pak Choi, spring onion, curry powder.
- A selection of deep-filled sandwiches and tortilla wraps or chicken breast goujons served with a choice of dipping sauce.
- Greek or Nicoise salad.
- Fresh fruit platter or choice of gateau, cheesecake or mini cakes.
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